What is Downhill Grill's health inspection score?

Downhill Grill has a SafeDine safety score of 84 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Downhill Grill last inspected?

Downhill Grill was last inspected on March 17, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Downhill Grill have?

Downhill Grill has 4 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Downhill Grill safe to eat at?

Downhill Grill has a good safety record with a score of 84/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Downhill Grill serve?

Downhill Grill serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Downhill Grill

Name: Downhill Grill
Address: 74 MAIN STREET, Saranac Lake, 12983
Rating: 84

74 MAIN STREET, Saranac Lake

Last Inspected: 3/17/2026

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0Good

American

Better than 22% of american restaurants

Unknown

1 inspection

Last: Mar 17, 2026

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

3 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issuesHigh Priority

Evidence of pests found during inspection

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Other violationHigh Priority

Regulatory compliance issue

Facility conditionHigh Priority

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-16

Final Score

Impact Breakdown

High Priority

-10 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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74 MAIN STREET, Saranac Lake, FL 12983

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Inspection History

1 record on file

1 Inspection

Mar 26

Inspection InspectionLatest

1 High3 Basic

4 total

84/100inspection score

−40 pts

High Priority (4)

−40 pts

1HCritical Violation [RED] Food from unapproved source, spoiled, adulterated on premises.−10
10BNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)−10
11DNon food contact surfaces of equipment not clean−10
15BLighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans−10

Base deductions−40 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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