What is The Sub Stop's health inspection score?

The Sub Stop has a SafeDine safety score of 84 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was The Sub Stop last inspected?

The Sub Stop was last inspected on March 27, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does The Sub Stop have?

The Sub Stop has 3 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is The Sub Stop safe to eat at?

The Sub Stop has a good safety record with a score of 84/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does The Sub Stop serve?

The Sub Stop serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

The Sub Stop

Name: The Sub Stop
Address: 251 WEST GENESEE STREET, Auburn, 13021
Rating: 84

251 WEST GENESEE STREET, Auburn

Data may be outdated — inspected 3/27/2025

▼Declining

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0Good

American

Better than 22% of american restaurants

Declining

2 inspections

Last: Mar 27, 2025

low confidence

Directions Order

Inspections

50%

Clean Rate

1.5

Avg Violations

15 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-16

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-4 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

-6 pts

Latest

100% weight

100

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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251 WEST GENESEE STREET, Auburn, FL 13021

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Inspection History

2 records on file

2 Inspection

Mar 25

Inspection InspectionLatest

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

15AFloors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces−2
10BNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)−2
15CPremises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded−2

Base deductions−6 pts

Dec 24

Inspection InspectionClean

No violations

100/100inspection score

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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