What is Paprika's health inspection score?

Paprika has a SafeDine safety score of 87 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Paprika last inspected?

Paprika was last inspected on February 4, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Paprika have?

Paprika has 2 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Paprika safe to eat at?

Yes, Paprika has an excellent safety record with a score of 87/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Paprika serve?

Paprika serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Paprika

Name: Paprika
Address: 8 BOND STREET, Great Neck, 11021
Rating: 87

8 BOND STREET, Great Neck

Data may be outdated — inspected 2/4/2025

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0Excellent

American

Better than 22% of american restaurants

Stable

2 inspections

Last: Feb 4, 2025

low confidence

Directions Order

Inspections

50%

Clean Rate

Avg Violations

16 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-13

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-1 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

+4 pts

100

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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8 BOND STREET, Great Neck, FL 11021

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Inspection History

2 records on file

2 Inspection

Feb 25

Inspection InspectionLatestClean

No violations

100/100inspection score

Mar 24

Inspection Inspection

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

10BNon-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)−2
8AFood not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)−2

Base deductions−4 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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