What is ON The Rocks's health inspection score?

ON The Rocks has a SafeDine safety score of 80 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was ON The Rocks last inspected?

ON The Rocks was last inspected on December 11, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does ON The Rocks have?

ON The Rocks has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is ON The Rocks safe to eat at?

ON The Rocks has a good safety record with a score of 80/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does ON The Rocks serve?

ON The Rocks serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

ON The Rocks

Name: ON The Rocks
Address: 696 10 AVENUE, Manhattan, 10019
Rating: 80

696 10 AVENUE, Manhattan

Last Inspected: 12/11/2025

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0Good

American•Manhattan

Ranked #965 of 1000 in ManhattanBetter than 22% of american restaurants

Unknown

1 inspection

Last: Dec 11, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-20

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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696 10 AVENUE, Manhattan, NY 10019

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Inspection History

1 record on file

1 Cycle Inspection / Initial Inspection

Dec 25

Cycle Inspection / Initial Inspection InspectionLatestViolations were cited in the following area(s).

1 High1 Med

2 total1 risk factor

80/100inspection score

−15 pts

High Priority (1)

−10 pts

06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Risk Factor−10

Intermediate (1)

−5 pts

08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.−5

Base deductions−15 pts

Risk factor bonus (1× +5)−5 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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