What is Oaxaca Deli And Taqueria's health inspection score?

Oaxaca Deli And Taqueria has a SafeDine safety score of 83 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Oaxaca Deli And Taqueria last inspected?

Oaxaca Deli And Taqueria was last inspected on June 12, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Oaxaca Deli And Taqueria have?

Oaxaca Deli And Taqueria has 2 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Oaxaca Deli And Taqueria safe to eat at?

Oaxaca Deli And Taqueria has a good safety record with a score of 83/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Oaxaca Deli And Taqueria serve?

Oaxaca Deli And Taqueria serves Mexican cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Oaxaca Deli And Taqueria

Name: Oaxaca Deli And Taqueria
Address: 1240 CASTLETON AVENUE, Staten Island, 10310
Rating: 83

1240 CASTLETON AVENUE, Staten Island

Last inspected 12mo ago

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0Good

Mexican•Staten Island

Ranked #127 of 768 in Staten IslandBetter than 84% of mexican restaurants

Unknown

1 inspection

Last: Jun 12, 2025

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

12 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-17

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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1240 CASTLETON AVENUE, Staten Island, NY 10310

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Inspection History

1 record on file

1 Cycle Inspection / Initial Inspection

Jun 25

Cycle Inspection / Initial Inspection InspectionLatestViolations were cited in the following area(s).

2 Med

2 total

90/100inspection score

−10 pts

Intermediate (2)

−10 pts

10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.−5
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.−5

Base deductions−10 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: NYC DOHMH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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