What is Turkish And Greek Cafe's health inspection score?

Turkish And Greek Cafe has a SafeDine safety score of 84 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Turkish And Greek Cafe last inspected?

Turkish And Greek Cafe was last inspected on July 17, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Turkish And Greek Cafe have?

Turkish And Greek Cafe has 12 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Turkish And Greek Cafe safe to eat at?

Turkish And Greek Cafe has a good safety record with a score of 84/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Turkish And Greek Cafe serve?

Turkish And Greek Cafe serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Turkish And Greek Cafe

Name: Turkish And Greek Cafe
Address: 8312 FLORIDA BLVD STE G, Baton Rouge, 70806
Rating: 84

8312 FLORIDA BLVD STE G, Baton Rouge

Last inspected 10mo ago

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0Good

American

Better than 22% of american restaurants

Stable

3 inspections

Last: Jul 17, 2025

medium confidence

Directions Order

Inspections

Clean Rate

Avg Violations

11 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-20

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

-5 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 80/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (84/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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8312 FLORIDA BLVD STE G, Baton Rouge, FL 70806

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Violation Timeline

May 2024

1 inspections

3 basic

May

Oct 2024

1 inspections

3 basic

Jul 2025

1 inspections

6 basic

Jul

Inspection History

3 records on file

3 Routine

Jul 25

Routine InspectionLatest

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

LINEN/LAUNDRY,4113.1 - Soiled linens are not kept in clean , non-absorbent receptacles or clean washable laundry bags.−2
PERSONAL3903 - Employees’ personal care items are stored where food equipment, utensils, linens, single service items or single use items may be contaminated.−2
CLEAN2517.5 - Clean equipment/utensils are not stored covered or inverted.−2
LINEN/LAUNDRY,4113.1 - Soiled linens are not kept in clean , non-absorbent receptacles or clean washable laundry bags.−2
HAND3109.5 - Soap and/or paper towels are not provided for use at the hand wash lavatory.−2
FOOD2501 - Food contact surfaces and utensils are not clean to sight and touch.−2

Base deductions−12 pts

Oct 24

Routine Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

LINEN/LAUNDRY,4111.2 - Moist cloths used for wiping spills on food contact surfaces are not stored in approved chemical sanitizer between uses.−2
FOOD1507 - Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.−2
HAIR915 - Food handlers are not wearing proper hair restraints.−2

Base deductions−6 pts

May 24

Routine Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

HAND3109.1 - Hand wash lavatory is not accessible−2
HAND3109.8 - The hand wash lavatory is used for purpose other than hand washing.−2
HAIR915 - Food handlers are not wearing proper hair restraints.−2

Base deductions−6 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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