What is Golden Chick-kitchen's health inspection score?

Golden Chick-kitchen has a SafeDine safety score of 84 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Golden Chick-kitchen last inspected?

Golden Chick-kitchen was last inspected on July 23, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Golden Chick-kitchen have?

Golden Chick-kitchen has 13 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Golden Chick-kitchen safe to eat at?

Golden Chick-kitchen has a good safety record with a score of 84/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Golden Chick-kitchen serve?

Golden Chick-kitchen serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Golden Chick-kitchen

Name: Golden Chick-kitchen
Address: 8248 AIRLINE HWY, Baton Rouge, 70815
Rating: 84

8248 AIRLINE HWY, Baton Rouge

Last inspected 10mo ago

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0Good

American

Better than 22% of american restaurants

Stable

3 inspections

Last: Jul 23, 2025

medium confidence

Directions Order

Inspections

Clean Rate

4.3

Avg Violations

11 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Plumbing issues

Plumbing or waste disposal problems

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-20

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-9 pts

Best practices • 2 pts each

Freshness Penalty

-7 pts

Score reduced due to stale inspection data

Inspection Timeline

-1 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 80/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (84/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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8248 AIRLINE HWY, Baton Rouge, FL 70815

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Violation Timeline

Dec 2024

1 inspections

4 basic

Dec

Jul 2025

2 inspections

9 basic

Inspection History

3 records on file

1 Re-inspection2 Routine

Jul 25

Re-inspection InspectionLatest

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. Pipes−2
FLOORS3701.5 - Floors are not clean.−2
FLOORS3701.5 - Floors are not clean.−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris. Pipes−2

Base deductions−8 pts

Jul 25

Routine Inspection

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

PERMITS501.2 - The permit is not valid due to nonpayment of fees/penalties.due 8/5/25−2
TOILET3111.6 - The toilet room fixtures are not clean.male−2
FLOORS3701.5 - Floors are not clean.under equipment−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.pipes−2
FOOD1309 - Food stored for cold-holding and service was not held at a temperature of 41 °F or below.walk-in cooler 49F. AC contractor on site−2

Base deductions−10 pts

Dec 24

Routine Inspection

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

FLOORS3701.5 - Floors are not clean.−2
NON-FOOD2503.1 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.−2
LABEL1107 - Bulk containers are not properly labeled.−2

Base deductions−8 pts

Community Reviews

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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