What is Victory Catering LLC's health inspection score?

Victory Catering LLC has a SafeDine safety score of 81 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Victory Catering LLC last inspected?

Victory Catering LLC was last inspected on May 19, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Victory Catering LLC have?

Victory Catering LLC has 14 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Victory Catering LLC safe to eat at?

Victory Catering LLC has a good safety record with a score of 81/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Victory Catering LLC serve?

Victory Catering LLC serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Victory Catering LLC

Name: Victory Catering LLC
Address: 10000 CELTIC DR, Baton Rouge, 70809
Rating: 81

10000 CELTIC DR, Baton Rouge

Last inspected 12mo ago

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0Good

American

Better than 22% of american restaurants

Stable

4 inspections

Last: May 19, 2025

low confidence

Directions Order

Inspections

25%

Clean Rate

3.5

Avg Violations

13 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Handwashing

Employees not properly washing hands — contamination risk

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Pest issues

Evidence of pests found during inspection

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-24

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-9 pts

Best practices • 2 pts each

Freshness Penalty

-12 pts

Score reduced due to stale inspection data

Inspection Timeline

-2 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 76/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (81/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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10000 CELTIC DR, Baton Rouge, FL 70809

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Violation Timeline

Nov 2023

1 inspections

Nov

May 2024

1 inspections

5 basic

Nov 2024

1 inspections

4 basic

Nov

May 2025

1 inspections

5 basic

Inspection History

4 records on file

4 Routine

May 25

Routine InspectionLatest

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

TOXIC3905 - There are chemicals stored in the establishment that are not required for the operation and maintenance of the food establishment.−2
CLEAN2517.5 - Clean equipment/utensils are not stored covered or inverted.−2
CLEAN2517.5 - Clean equipment/utensils are not stored covered or inverted.−2
TOXIC3903 - Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.−2
WALLS3703.4 - Walls/ceilings or attached equipment are not in good repair.−2

Base deductions−10 pts

Nov 24

Routine Inspection

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

FOOD1507 - Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.−2
CLEAN2517.6 - Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.−2
MAINTENANCE4119.2 - Mops are not hung and/or stored to facilitate air drying.−2
HAND3109.5 - Soap and/or paper towels are not provided for use at the hand wash lavatory.−2

Base deductions−8 pts

May 24

Routine Inspection

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

ICE1907.2 - Ice dispensing utensils were not stored in a clean protected location.−2
CLEAN2517.6 - Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.−2
WALLS3703.4 - Walls/ceilings or attached equipment are not in good repair. Peeling Paint.−2
PLUMBING/GREASE3101 - Plumbing is not maintained. Leak under hand sink.−2
CROSS1705 - Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.−2

Base deductions−10 pts

Nov 23

Routine InspectionClean

No violations

100/100inspection score

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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