What is Fast Stop Of Perkins-deli's health inspection score?

Fast Stop Of Perkins-deli has a SafeDine safety score of 72 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Fast Stop Of Perkins-deli last inspected?

Fast Stop Of Perkins-deli was last inspected on November 15, 2024. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Fast Stop Of Perkins-deli have?

Fast Stop Of Perkins-deli has 15 total violations across 6 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Fast Stop Of Perkins-deli safe to eat at?

Fast Stop Of Perkins-deli has a good safety record with a score of 72/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does Fast Stop Of Perkins-deli serve?

Fast Stop Of Perkins-deli serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Fast Stop Of Perkins-deli

Name: Fast Stop Of Perkins-deli
Address: 11440 PERKINS RD, Baton Rouge, 70810
Rating: 72

11440 PERKINS RD, Baton Rouge

Data may be outdated — inspected 11/15/2024

Own or manage this restaurant?

Claim it to unlock analytics →

0Good

American

Better than 22% of american restaurants

Stable

6 inspections

Last: Nov 15, 2024

low confidence

Directions Order

Inspections

67%

Clean Rate

2.5

Avg Violations

19 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Handwashing

Employees not properly washing hands — contamination risk

Pest issues

Evidence of pests found during inspection

Employee hygiene

Personal hygiene practices not followed

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-34

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-13 pts

Best practices • 2 pts each

Freshness Penalty

-18 pts

Score reduced due to stale inspection data

Inspection Timeline

-3 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

Real-time Score: 66/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (72/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

Open location in Google Maps →

11440 PERKINS RD, Baton Rouge, FL 70810

Open in Maps

View Menu Order Online

Violation Timeline

Apr 2023

1 inspections

Apr

Oct 2023

1 inspections

Mar 2024

2 inspections

Mar

Jul 2024

1 inspections

9 basic

Nov 2024

1 inspections

6 basic

Nov

Inspection History

6 records on file

5 Routine1 Re-inspection

Nov 24

Routine InspectionLatest

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.−2
FOOD1501.1 - Food is not stored in a clean, covered container.−2
PERSONAL3903 - Employees’ personal care items are stored where food equipment, utensils, linens, single service items or single use items may be contaminated.−2
FLOORS3701.5 - Floors are not clean.−2
WALLS3703.4 - Walls/ceilings or attached equipment are not in good repair.−2
PERMITS501.3 - A valid permit to operate is not posted in a conspicuous location.−2

Base deductions−12 pts

Jul 24

Routine Inspection

9 Basic

9 total

82/100inspection score

−18 pts

Basic (9)

−18 pts

CROSS1705 - Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.−2
HAIR915 - Food handlers are not wearing proper hair restraints.−2
FOOD2501 - Food contact surfaces and utensils are not clean to sight and touch.−2
HAND3109.1 - Hand wash lavatory is not accessible−2
IMPROPER1315 - Potentially hazardous foods are not properly thawed.−2
GARBAGE3303.5 - Soiled receptacles were not cleaned at a frequency sufficient to prevent a nuisance or insect or rodent attraction.−2
FOOD1507 - Ready-to-eat potentially hazardous food prepared on premises, and held under refrigeration, was not disposed of after 7 days.−2
NON-FOOD2501.2 - Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.−2
FLOORS3701.5 - Floors are not clean.−2

Base deductions−18 pts

Mar 24

Re-inspection InspectionClean

No violations

100/100inspection score

Mar 24

Routine InspectionClean

No violations

100/100inspection score

Oct 23

Routine InspectionClean

No violations

100/100inspection score

Apr 23

Routine InspectionClean

No violations

100/100inspection score

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Baton Rouge American Restaurants Best in Baton Rouge All Louisiana Restaurants