What is LA Madeleine's health inspection score?

LA Madeleine has a SafeDine safety score of 59 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was LA Madeleine last inspected?

LA Madeleine was last inspected on October 23, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does LA Madeleine have?

LA Madeleine has 33 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is LA Madeleine safe to eat at?

LA Madeleine has a safety score of 59/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

Official Health Record

LA Madeleine

Name: LA Madeleine
Address: 8687 N CENTRAL EXPW 640, Dallas, 75225
Rating: 59

8687 N CENTRAL EXPW 640, Dallas

Data may be outdated — inspected 10/23/2023

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0Fair

Dallas

Ranked #643 of 1000 in Dallas

Stable

8 inspections

Last: Oct 23, 2023

low confidence

Directions Order

Inspections

Clean Rate

4.1

Avg Violations

32 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-41

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-1 pts

Latest

100% weight

2nd

60% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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8687 N CENTRAL EXPW 640, Dallas, TX 75225

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Violation Timeline

Feb 2019

1 inspections

2 basic

Feb

Aug 2019

1 inspections

1 intermediate

4 basic

Jan 2020

1 inspections

4 basic

Jan

Jul 2020

1 inspections

5 basic

Jan 2021

1 inspections

4 basic

Jan

Oct 2021

1 inspections

1 intermediate

2 basic

Dec 2022

1 inspections

1 intermediate

3 basic

Dec

Oct 2023

1 inspections

6 basic

Inspection History

8 records on file

8 Routine

Oct 23

Routine InspectionLatestScore: 92

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

DAL-1*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
Personal drink shall be stored away from prep board
DAL-2*42 Floors/walls/ceiling/nonfood dirty−2
Walls need to be dust free/ clean to sight
DAL-3*37 Food protected from cross contamination by storing the food in packages, covered containers, or−2
Bowl salad in cold holding shall be with lids
DAL-4*34 Controlling pests. Eliminating harborage conditions−2
small fleas noted at back door near exit/ live roach noted
DAL-5*33 Warewashing machine recycles sanitizing solution−2
Dishwasher sanitizer not working
DAL-6*32 Smooth Contact Surfaces−2
some items with stickers on washed food treys.

Base deductions−12 pts

Dec 22

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*19 Water & Plumbing in good repair- per code−5
Leak in the hand wash sink

Basic (3)

−6 pts

DAL-2*21 RFSM - Not On Site−2
Need RFSM
DAL-3*34 Pest Control−2
Flies observed
DAL-4*45 Drying Mops-air dry−2
Hang mops upside down

Base deductions−11 pts

Oct 21

Routine InspectionScore: 94

1 Med2 Basic

3 total

91/100inspection score

−9 pts

Intermediate (1)

−5 pts

DAL-3*15 Bare hands contact with ready-to-eat foods−5
BARE HAND CONTACT WITH BREAD ROLL

Basic (2)

−4 pts

DAL-1*31 Individual, disposable towels−2
ENSURE TOWEL DISPENSERS ARE OPERATIONAL OR TOWELS OTHERWISE PROVIDED AT HANDSINK
DAL-2*45Floor, wall, ceiling - Exposed material−2
MISSING CEILING TILE

Base deductions−9 pts

Jan 21

Routine InspectionScore: 95

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*31 An automatic handwashing facility shall be installed in accordance with manufacturer's instructi−2
need splash guard next to food contact surface adjacent to hand sink
DAL-2*45Physical Facilities−2
gap between wall and counter
DAL-3*44 Receptacles provided in each area of the food establishment−2
need trash bin by hand sink
DAL-4*35 Hair Restraints effective−2
hat or hair net

Base deductions−8 pts

Jul 20

Routine InspectionScore: 92

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

DAL-1*29 Food thermometers provided and accessible−2
thermo missing
DAL-2*32 Maintain in Good Repair−2
back plate coming off wall by front handsink
DAL-3*31 No soap at handsink−2
no soap
DAL-4*42 Floors/walls/ceiling/nonfood dirty−2
equipment dirty
DAL-5*34 Pest Control−2
rodent droppings

Base deductions−10 pts

Jan 20

Routine InspectionScore: 94

4 Basic

4 total

92/100inspection score

−8 pts

Basic (4)

−8 pts

DAL-1*21 RFSM - Not On Site−2
no RFSM on site
DAL-2*31 No soap at handsink−2
no soap at handwash sink
DAL-3*42 Nonfood-contact surfaces material−2
clean gaskets in RIC
DAL-4*43 Light bulbs, light shields provided−2
replace light bulb in vent hood

Base deductions−8 pts

Aug 19

Routine InspectionScore: 90

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

DAL-2*02 Cold Hold (41øF/45øF or below)−5

Basic (4)

−8 pts

DAL-1*22 Handlers-Certificate Not On Site−2
DAL-3*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2
DAL-4*31 Handwashing lavatory - used for other purpose−2
Using a hand sink to wash utensils
DAL-5*21 RFSM - Not On Site−2

Base deductions−13 pts

Feb 19

Routine InspectionScore: 98

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*44 Trash can provided for papertowel waste−2
DAL-2*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve−2

Base deductions−4 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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