What is Kookie Haven's health inspection score?

Kookie Haven has a SafeDine safety score of 58 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Kookie Haven last inspected?

Kookie Haven was last inspected on August 6, 2021. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Kookie Haven have?

Kookie Haven has 15 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Kookie Haven safe to eat at?

Kookie Haven has a safety score of 58/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Kookie Haven serve?

Kookie Haven serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Kookie Haven

Name: Kookie Haven
Address: 337 W JEFFERSON BLVD, Dallas, 75208
Rating: 58

337 W JEFFERSON BLVD, Dallas

Data may be outdated — inspected 8/6/2021

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0Fair

American•Oak Cliff

Ranked #200 of 400 in Oak CliffBetter than 22% of american restaurants

Stable

3 inspections

Last: Aug 6, 2021

low confidence

Directions Order

Inspections

33%

Clean Rate

Avg Violations

59 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Food storage

Food not properly stored or protected

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-44

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-7 pts

Potential hazards • 5 pts each

Basic

-10 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-5 pts

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

Real-time Score: 56/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (58/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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337 W JEFFERSON BLVD, Dallas, TX 75208

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Violation Timeline

Jan 2019

1 inspections

Jan

Jan 2020

1 inspections

1 intermediate

7 basic

Aug 2021

1 inspections

2 intermediate

5 basic

Aug

Inspection History

3 records on file

3 Routine

Aug 21

Routine InspectionLatestScore: 89

2 Med5 Basic

7 total

80/100inspection score

−20 pts

Intermediate (2)

−10 pts

DAL-2*18 Toxic items storage adjacent to food/utensils−5
CHEMICAL STORED ABOVE CLEAN EQUIPMENT; SANITIZER STORED NEXT TO FOOD ITEMS
DAL-3*09 Food protected cross contamination arrange each type food in equipment so cross is prevented−5
RAW EGGS STORED ABOVE RTE FOODS IN RIC

Basic (5)

−10 pts

DAL-1*40 Store single-service item in original package−2
KEEP SINGLE SERVICE ARTICLES PROTECTED
DAL-4*36 Cloths in-use for wiping between uses stored−2
WIPING CLOTH STORED ON ROLLING CLOTH
DAL-5*34 Insect control devices-not over food/food prep−2
DEVICE STORED OVER PREP TABLE AND EQUIPMENT
DAL-6*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
PERSONAL DRINK STORED ON PREP AREA
DAL-7*47 Handwashing signage−2

Base deductions−20 pts

Jan 20

Routine InspectionScore: 89

1 Med7 Basic

8 total

81/100inspection score

−19 pts

Intermediate (1)

−5 pts

DAL-3*14 When to washWhen to wash hands after coughing/sneezing/eating/etc−5
LACK OF HAND WASHING AFTER DRINKING

Basic (7)

−14 pts

DAL-1*36 Cloths in-use for wiping between uses stored−2
WIPING CLOTH STORED ON PREP TABLE AND DRYING EQUIPMENT
DAL-2*47 RFSM Certificate - Not Display−2
POST IN CUSTOMER VIEW
DAL-4*45 Drying Mops-air dry−2
MOP STORED IN BUCKET
DAL-5*37 Storing the food at least 15 cm (6 inches) above the floor−2
OPEN CASE OF DRINKS STORED ON FLOOR
DAL-6*31 Handwashing lavatory - used for other purpose−2
OBSERVED ITEMS STORED IN HAND SINK
DAL-7*34 Outer door: solid,selfclosing,tightfitting−2
OBSERVED DAYLIGHT AT EXIT DOOR
DAL-8*35 Eating food, chewing gum, drinking beverages, or using tobacco−2

Base deductions−19 pts

Jan 19

Routine InspectionCleanScore: 100

No violations

100/100inspection score

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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