What is Ko Mo Ne's health inspection score?

Ko Mo Ne has a SafeDine safety score of 47 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Ko Mo Ne last inspected?

Ko Mo Ne was last inspected on July 13, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Ko Mo Ne have?

Ko Mo Ne has 11 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Ko Mo Ne safe to eat at?

Ko Mo Ne has a safety score of 47/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Ko Mo Ne serve?

Ko Mo Ne serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Ko Mo Ne

Name: Ko Mo Ne
Address: Dallas
Rating: 47

, Dallas

Data may be outdated — inspected 7/13/2023

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0Poor

American•Dallas

Ranked #989 of 1000 in DallasBetter than 22% of american restaurants

Unknown

1 inspection

Last: Jul 13, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

36 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Food storage

Food not properly stored or protected

Facility condition

Building maintenance or structural issues

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-53

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-10 pts

Potential hazards • 5 pts each

Basic

-18 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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, Dallas, TX

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Inspection History

1 record on file

1 Routine

Jul 23

Routine InspectionLatest

2 Med9 Basic

11 total

72/100inspection score

−19 pts

Intermediate (2)

−6 pts

DAL-V6*03 Food products not maintained at 135øF or above−3
DAL-V8*18 Toxic items storage adjacent to food/utensils−3

Basic (9)

−13 pts

DAL-V1*27 Cooling method, criteria - rapid cooling equipment−2
DAL-V2*39 Keep utensils handles upright or protected−1
DAL-V3*22 Accredited food handler certificate - 60 days−2
DAL-V4*28 Date marking > 24 hrs,on site,temp 41F−2
DAL-V5*40 Store single-service item in original package−1
DAL-V7*33 Rinsing procedures - 3 compartment sink−2
DAL-V9*47 Conditions of Permit-in use of food equipment−1
DAL-V10*36 Cloths in-use for wiping between uses stored−1
DAL-V11*42 Floors/walls/ceiling/nonfood dirty−1

Base deductions−19 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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