What is Joy Donuts's health inspection score?

Joy Donuts has a SafeDine safety score of 58 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Joy Donuts last inspected?

Joy Donuts was last inspected on March 8, 2021. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Joy Donuts have?

Joy Donuts has 20 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Joy Donuts safe to eat at?

Joy Donuts has a safety score of 58/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Joy Donuts serve?

Joy Donuts serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Joy Donuts

Name: Joy Donuts
Address: 3502 SIMPSON STUART RD #400, Dallas, 75241
Rating: 58

3502 SIMPSON STUART RD #400, Dallas

Data may be outdated — inspected 3/8/2021

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0Fair

American•Dallas

Ranked #989 of 1000 in DallasBetter than 22% of american restaurants

Stable

3 inspections

Last: Mar 8, 2021

low confidence

Directions Order

Inspections

Clean Rate

6.7

Avg Violations

64 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Handwashing

Employees not properly washing hands — contamination risk

Employee hygiene

Personal hygiene practices not followed

Other violation

Regulatory compliance issue

Food labeling

Food not properly labeled or dated

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-45

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-12 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

+2 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 55/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (58/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3502 SIMPSON STUART RD #400, Dallas, TX 75241

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Violation Timeline

Mar 2019

1 inspections

1 intermediate

5 basic

Mar

Mar 2020

1 inspections

1 intermediate

5 basic

Mar 2021

1 inspections

1 intermediate

7 basic

Mar

Inspection History

3 records on file

3 Routine

Mar 21

Routine InspectionLatestScore: 86

1 Med7 Basic

8 total

81/100inspection score

−19 pts

Intermediate (1)

−5 pts

DAL-1*06 Discard if TCS is in container w/ no date or day−5
KOLACHES NOT DATE MARKED

Basic (7)

−14 pts

DAL-2*21 RFSM - Not On Site−2
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE
DAL-3*24 Food Label- manufacture/packer/distrubtor name−2
CAPRI SUNS NOT PACKAGED FOR RESALE
DAL-4*31 Handwashing lavatory - used for other purpose−2
LARGE DONUT TRAYS RESTING IN KITCHEN HAND SINKS
DAL-5*37 Storing the food at least 15 cm (6 inches) above the floor−2
JALAPENO PEPPERS CAN RESTING ON THE FLOOR OF THE BACK STORAGE AREA
DAL-6*42 Dirty nonfood contact surfaces−2
DIRTY REACH IN COOLER DOOR GASKETS DUSTY VENT HOOD FILTERS
DAL-7*46 Physical Facilities Premises−2
FECAL SOIL UNDERNEATH THE TOILET SEAT ( RESTROOM )
DAL-8*32 Damaged Equipment−2
BROKEN REACH IN COOLER DOOR GASKETS

Base deductions−19 pts

Mar 20

Routine InspectionScore: 89

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-1*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages−5
POTENTIALLY HAZARDOUS FOODS NOT DATE MARKED ( KOLACHES, BURRITOS)

Basic (5)

−10 pts

DAL-2*24 Food Label- manufacture/packer/distrubtor name−2
CAPRI SUN NOT PACKAGED FOR RESALE
DAL-3*31 Handwashing lavatory - used for other purpose−2
TRAYS RESTING IN THE BAR HAND SINK
DAL-4*32 Damaged Equipment−2
BROKEN AND DAMAGED REACH IN COOLER DOOR GASKETS
DAL-5*42 Floors/walls/ceiling/nonfood dirty−2
SOILED FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK
DAL-6*46 Physical Facilities Premises−2
FECAL REMNANTS / SOIL UNDERNEATH THE TOILET SEAT ALSO INSIDE THE TOILET INT THE RESTROOM

Base deductions−15 pts

Mar 19

Routine InspectionScore: 91

1 Med5 Basic

6 total

85/100inspection score

−15 pts

Intermediate (1)

−5 pts

DAL-3*06 Discard if TCS is in container w/ no date or day−5
KOLACHES AND SANDWICHES NOT DATE MARKED FINAL WARNING NEXT OFFENSE WILL RESULT IN VOLUNTARY DISCARD AND CITATION

Basic (5)

−10 pts

DAL-1*34 Live animals not allowed−2
LIVE DOG FOUND IN THE CUSTOMER AND EMPLOYEE RESTROOM ALSO EVIDENCE OF ANIMAL BEING FED ( DOG FOOD CONTAINER IN RESTROOM) CITATION ISSUED FOR THIS VIOLATION
DAL-2*42 Dirty nonfood contact surfaces−2
REMOVE DUST FROM THE VENT HOOD FILTERS REMOVE HEAVY DUST ACCUMULATION FROM THE UPPER REACH IN FREEZER DOOR GASKETS
DAL-4*24 Food Label- manufacture/packer/distrubtor name−2
CAPRI SUN PACKAGES NOT PACKAGED FOR RESALE
DAL-5*35 Hair Restraints effective−2
FOOD WORKERS NOT WEARING HAIR RESTRAINTS
DAL-6*43 Clean vent syst:Intake/exhaust air ducts−2
REMOVE DUST FROM THE INTAKE VENT DIRECTLY ABOVE FRONT SERVING LINE AND RESTROOM ENTRANCE

Base deductions−15 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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