What is Daq & Mag Daiquiris's health inspection score?

Daq & Mag Daiquiris has a SafeDine safety score of 69 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Daq & Mag Daiquiris last inspected?

Daq & Mag Daiquiris was last inspected on April 7, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Daq & Mag Daiquiris have?

Daq & Mag Daiquiris has 12 total violations across 1 inspection on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Daq & Mag Daiquiris safe to eat at?

Daq & Mag Daiquiris has a safety score of 69/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Daq & Mag Daiquiris serve?

Daq & Mag Daiquiris serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Daq & Mag Daiquiris

Name: Daq & Mag Daiquiris
Address: 3431 W CAMP WISDOM RD, Dallas, 75237
Rating: 69

3431 W CAMP WISDOM RD, Dallas

Data may be outdated — inspected 4/7/2023

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0Fair

American•Dallas

Ranked #989 of 1000 in DallasBetter than 22% of american restaurants

Unknown

3 inspections

Last: Apr 7, 2023

low confidence

Directions Order

Inspections

Clean Rate

Avg Violations

39 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

Sanitation

Equipment or surfaces not properly cleaned/sanitized

Other violation

Regulatory compliance issue

Permit/documentation

Administrative or documentation issue

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-21

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-6 pts

Best practices • 2 pts each

Freshness Penalty

-15 pts

Score reduced due to stale inspection data

Inspection Timeline

Latest

100% weight

Real-time Score: 79/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (69/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3431 W CAMP WISDOM RD, Dallas, TX 75237

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Violation Timeline

Jul 2020

1 inspections

5 basic

Jul

Aug 2021

1 inspections

1 intermediate

3 basic

Apr 2023

1 inspections

3 basic

Apr

Inspection History

3 records on file

3 Routine

Apr 23

Routine InspectionLatestScore: 96

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*47 RFSM Certificate - Not Display−2
REGISTER RFSM WITH CITY OF DALLAS
DAL-2*42 Dirty nonfood contact surfaces−2
OBSERVED GRIME BUILD UP ON GASKETS OF COLD HOLD EQUIPMENT, GRIME UNDERNEATH STOVE AND FRYERS. CLEAN.
DAL-3*32 Equipment & Utensils resistant pit,chip, crazing−2
OBSERVED FOIL USED AS LINER FOR HOT HOLD EQUIPMENT. REMOVE FOIL AND USE MATERIAL THAT DOES NOT CHIP AS EASILY.

Base deductions−6 pts

Aug 21

Routine InspectionScore: 93

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-4*04 Is Poultry; stuffed fish/meat/pasta/poultry/ratites cooked to 165øF for 15 seconds−5
observed wings drumstick cooked to 135.9F, informed RFSM to fry again to 165f or above. Informed RFSM to adjust time or check temperature of oil, which can be reason for low cook temperature.

Basic (3)

−6 pts

DAL-1*31 Individual, disposable towels−2
missing disposable towels at hand sink located in back kitchen.
DAL-2*42 Dirty nonfood contact surfaces−2
observed grime build up on walls in kitchen and grime build up underneath coke dispenser cabinet.
DAL-3*39 Soda nozzles and ice bin clean to remove soil−2
observed chlorine residue on ice shoot, clean.

Base deductions−11 pts

Jul 20

Routine InspectionScore: 93

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

DAL-1*31 Individual, disposable towels−2
no paper towels at hand sink, corrected.
DAL-2*39 Store equipment & utensils in a clean, dry place−2
grime on storage bins used to store clean utensils.
DAL-3*42 Floors/walls/ceiling/nonfood dirty−2
grime on floors, clean.
DAL-4*38 Thawing. under running water criteria - water velocity−2
chicken wings on three comp sink thawing at room temperature, thaw over night or thaw under running water.
DAL-5*28 Date marking > 24 hrs,on site,temp 41F−2
date mark food that has been removed from original package.

Base deductions−10 pts

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Community Safety Reports

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Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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