What is Coppell MS Cafeteria's health inspection score?

Coppell MS Cafeteria has a SafeDine safety score of 69 out of 100 (Grade C). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Coppell MS Cafeteria last inspected?

Coppell MS Cafeteria was last inspected on November 3, 2023. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Coppell MS Cafeteria have?

Coppell MS Cafeteria has 22 total violations across 3 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Coppell MS Cafeteria safe to eat at?

Coppell MS Cafeteria has a safety score of 69/100, which suggests room for improvement. Review the detailed inspection history on SafeDine for more information.

What type of cuisine does Coppell MS Cafeteria serve?

Coppell MS Cafeteria serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Coppell MS Cafeteria

Name: Coppell MS Cafeteria
Address: 2701 RANCH TRL, Dallas, 75019
Rating: 69

2701 RANCH TRL, Dallas

Data may be outdated — inspected 11/3/2023

Own or manage this restaurant?

Claim it to unlock analytics →

0Fair

American•Dallas

Ranked #254 of 1000 in DallasBetter than 22% of american restaurants

Stable

9 inspections

Last: Nov 3, 2023

low confidence

Directions Order

Inspections

Clean Rate

2.4

Avg Violations

32 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Other violation

Regulatory compliance issue

Food storage

Food not properly stored or protected

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-32

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-1 pts

Potential hazards • 5 pts each

Basic

-5 pts

Best practices • 2 pts each

Freshness Penalty

-25 pts

Score reduced due to stale inspection data

Inspection Timeline

-1 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

Real-time Score: 68/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (69/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

Open location in Google Maps →

2701 RANCH TRL, Dallas, TX 75019

Open in Maps

View Menu Order Online

Violation Timeline

Feb 2019

1 inspections

3 intermediate

4 basic

Feb

Aug 2019

1 inspections

2 basic

Sep 2020

1 inspections

1 intermediate

3 basic

Sep

Mar 2021

1 inspections

1 basic

Sep 2021

1 inspections

1 basic

Sep

Mar 2022

1 inspections

1 intermediate

Nov 2022

1 inspections

1 intermediate

1 basic

Nov

May 2023

1 inspections

1 basic

Nov 2023

1 inspections

3 basic

Nov

Inspection History

9 records on file

9 Routine

Nov 23

Routine InspectionLatestScore: 97

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

DAL-1*47 OTHER VIOLATIONS−2
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.
DAL-2*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
OBSERVED EMPLOYEES' WATER ON FOOD PREP. TABLE AND INSIDE OF WALK IN COOLER ABOVE FOOD PRODUCTS.
DAL-3*36 Cloths in-use for wiping between uses stored−2
KEEP WIPING CLOTHES IN SANITIZER BUCKET BETWEEN USE.

Base deductions−6 pts

May 23

Routine InspectionScore: 98

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*28 Original cont. of RTE/PHF/Day1= day of opening−2

Base deductions−2 pts

Nov 22

Routine InspectionScore: 96

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

DAL-2*20 Grease Trap Tickets−5
Provide grease trap ticket

Basic (1)

−2 pts

DAL-1*47 Other Violations−2
need food inspection report available upon request sign and display food service manager certificate from the city of Dallas on site

Base deductions−7 pts

Mar 22

Routine InspectionScore: 97

1 Med

1 total

95/100inspection score

−5 pts

Intermediate (1)

−5 pts

DAL-1*20 Grease Trap Tickets−5
CITY OF DALLAS REQUIRED GREASE TRAP TO BE CLEANED EVERY 90 DAYS, RECORD ON SITE DATE 4-2021.

Base deductions−5 pts

Sep 21

Routine InspectionScore: 98

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*28 Original cont. of RTE/PHF/Day1= day of opening−2
DATE MARK ALL FOOD PRODUCTS WITH US BY DATE, MEAT BALLS, PASTA SAUCE.

Base deductions−2 pts

Mar 21

Routine InspectionScore: 99

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

DAL-1*47 Conditions of Permit-in use of food equipment−2
POST A SIGN "A copy of the most recent establishment inspection report is available upon request. "

Base deductions−2 pts

Sep 20

Routine InspectionScore: 94

1 Med3 Basic

4 total

89/100inspection score

−11 pts

Intermediate (1)

−5 pts

DAL-1*6 Discard PHF is exceeds time/temp combinations−5
SALSA DATED 9-19-20 YOGURY DATE 9-21-20

Basic (3)

−6 pts

DAL-2*47 OTHER VIOLATIONS−2
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.
DAL-3*35 Eating food, chewing gum, drinking beverages, or using tobacco−2
NO DRINKING IN FOOD PREP AREA ALLWED AND STORE ALL PERSONAL BEVERAGE AWAY FROM FOOD AND EQUIPMENT
DAL-4*38 Thawing. under running water criteria - water velocity−2
THAW PRODUCTS IN COOLER OR UNDER RUNNING WATER. DO NOT THAW PRODUCTS T ROOM TEMPERATURE

Base deductions−11 pts

Aug 19

Routine InspectionScore: 97

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

DAL-1*47 RFSM Certificate - Not Display−2
DAL-2*21 RFSM - Not On Site−2

Base deductions−4 pts

Feb 19

Routine InspectionScore: 85

3 Med4 Basic

7 total

77/100inspection score

−23 pts

Intermediate (3)

−15 pts

DAL-3*09 Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c−5
DAL-5*02 Cold Hold (41øF/45øF or below)−5
Yogurt parfait at 42.5 degrees in a cup on a cold hold display - yogurt parfait was code dated till 02-08
DAL-6*14 When to wash hands−5
Teacher dipping ice without washing her hands

Basic (4)

−8 pts

DAL-1*35 Hair Restraints effective−2
Beard nets Teacher observed in the kitchen without a hair net
DAL-2*21 PIC prevents cross contamination by bare hands−2
DAL-4*22 PIC to ensure no unapproved indiv in food prep are−2
DAL-7*47 RFSM Certificate - Not Display−2

Base deductions−23 pts

Community Reviews

No reviews yet. Be the first to share your experience!

Leave a Review

Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Dallas DEH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

Explore More

Restaurants in Dallas American Restaurants Best in Dallas All Texas Restaurants