What is Daylily's health inspection score?

Daylily has a SafeDine safety score of 96 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Daylily last inspected?

Daylily was last inspected on December 19, 2025. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Daylily have?

Daylily has 14 total violations across 5 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Daylily safe to eat at?

Yes, Daylily has an excellent safety record with a score of 96/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Daylily serve?

Daylily serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Daylily

Name: Daylily
Address: 3751 EASTERN AV, Cincinnati, 45226
Rating: 96

3751 EASTERN AV, Cincinnati

Last Inspected: 12/19/2025

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0Excellent

American•NORTHSIDE

Ranked #214 of 504 in NORTHSIDEBetter than 22% of american restaurants

Stable

5 inspections

Last: Dec 19, 2025

high confidence

Directions Order

Inspections

20%

Clean Rate

2.8

Avg Violations

6 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Cross-contamination

Raw and cooked foods not properly separated

Plumbing issues

Plumbing or waste disposal problems

Employee hygiene

Personal hygiene practices not followed

Pest issues

Evidence of pests found during inspection

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-4

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Inspection Timeline

+2 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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3751 EASTERN AV, Cincinnati, FL 45226

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Violation Timeline

Jun 2024

1 inspections

2 basic

Jun

Nov 2024

1 inspections

5 basic

Apr 2025

2 inspections

6 basic

Apr

Dec 2025

1 inspections

1 basic

Inspection History

5 records on file

5 Routine

Dec 25

Routine InspectionLatest

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

3.4(F)(1)(b)3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding−2

Base deductions−2 pts

Apr 25

Routine InspectionClean

No violations

100/100inspection score

Apr 25

Routine Inspection

6 Basic

6 total

88/100inspection score

−12 pts

Basic (6)

−12 pts

3.4(J)3.4(J) - Conducting Special Process without a Required Variance−2
3.4(F)(1)(b)3.4(F)(1)(b) - VI. Time/Temperature Controlled Safety Food - Time/Temperature Controlled for Safety Food - Cold Holding−2
4.5(A)(1)4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch−2
4.4(A)(2)4.4(A)(2) - Equipment - Good Repair and Proper Adjustment−2
5.3(C)5.3(C) - Backflow Prevention−2
2.3(C)2.3(C) - Hair restraints, effectiveness−2

Base deductions−12 pts

Nov 24

Routine Inspection

5 Basic

5 total

90/100inspection score

−10 pts

Basic (5)

−10 pts

5.1(D)5.1(D) - Backflow prevention−2
2.4(A)(2)2.4(A)(2) - IV. Demonstration of Knowledge - Person in charge - assignment of responsibility−2
3.4(H)(1)3.4(H)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - disposition−2
5.4(B)5.4(B) - Refuse/recyclables/returnables−2
3.2(K)3.2(K) - In-use utensils - between-use storage−2

Base deductions−10 pts

Jun 24

Routine Inspection

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

5.4(B)5.4(B) - Refuse/recyclables/returnables−2
2.3(C)2.3(C) - Hair restraints, effectiveness−2

Base deductions−4 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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