What is Clifton Healthcare Center's health inspection score?

Clifton Healthcare Center has a SafeDine safety score of 97 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Clifton Healthcare Center last inspected?

Clifton Healthcare Center was last inspected on January 5, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Clifton Healthcare Center have?

Clifton Healthcare Center has 13 total violations across 8 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Clifton Healthcare Center safe to eat at?

Yes, Clifton Healthcare Center has an excellent safety record with a score of 97/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Clifton Healthcare Center serve?

Clifton Healthcare Center serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Clifton Healthcare Center

Name: Clifton Healthcare Center
Address: 625 PROBASCO ST, Cincinnati, 45220
Rating: 97

625 PROBASCO ST, Cincinnati

Last Inspected: 1/5/2026

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0Excellent

American•NORTHSIDE

Ranked #170 of 504 in NORTHSIDEBetter than 22% of american restaurants

Stable

8 inspections

Last: Jan 5, 2026

high confidence

Directions Order

Inspections

25%

Clean Rate

1.6

Avg Violations

5 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Pest issues

Evidence of pests found during inspection

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-3

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-0 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

Inspection Timeline

-1 pts

Latest

100% weight

100

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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625 PROBASCO ST, Cincinnati, FL 45220

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Violation Timeline

Sep 2024

1 inspections

3 basic

Sep

Feb 2025

1 inspections

2 basic

Jul 2025

1 inspections

1 basic

Jul

Aug 2025

1 inspections

Oct 2025

3 inspections

5 basic

Oct

Jan 2026

1 inspections

2 basic

Inspection History

8 records on file

5 Routine3 Complaint

Jan 26

Routine InspectionLatest

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

4.5(A)(1)4.5(A)(1) - VII. Protection from Contamination - Equipment Food-Contact Surfaces and Utensils: Clean to Sight and Touch−2
6.1(I)(1)6.1(I)(1) - Light bulbs - protective shielding−2

Base deductions−4 pts

Oct 25

Complaint InspectionClean

No violations

100/100inspection score

Oct 25

Complaint Inspection

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

6.4(L)6.4(L) - Removing Dead or Trapped Pests−2
6.4(B)(1)6.4(B)(1) - Cleaning- Frequency and Restrictions−2

Base deductions−4 pts

Oct 25

Complaint Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

6.4(B)(1)6.4(B)(1) - Cleaning- Frequency and Restrictions−2
6.4(L)6.4(L) - Removing Dead or Trapped Pests−2
6.4(K)6.4(K) - Controlling Pests−2

Base deductions−6 pts

Aug 25

Routine InspectionClean

No violations

100/100inspection score

Jul 25

Routine Inspection

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

6.4(K)6.4(K) - Controlling Pests−2

Base deductions−2 pts

Feb 25

Routine Inspection

2 Basic

2 total

96/100inspection score

−4 pts

Basic (2)

−4 pts

6.4(B)(1)6.4(B)(1) - Cleaning- Frequency and Restrictions−2
4.8(A)(1)4.8(A)(1) - Equipment and Utensils - Air-Drying−2

Base deductions−4 pts

Sep 24

Routine Inspection

3 Basic

3 total

94/100inspection score

−6 pts

Basic (3)

−6 pts

4.5(A)(2)(3)4.5(A)(2)(3) - Equipment, food-contact surfaces, nonfood-contact surfaces, and utensils−2
5.1(S)(2)5.1(S)(2) - Plumbing system−2
4.5(A)(1)4.5(A)(1) - VII. Protection from Contamination - Equipment cleanliness−2

Base deductions−6 pts

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Community Safety Reports

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Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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