What is Starbucks Coffee #47593's health inspection score?

Starbucks Coffee #47593 has a SafeDine safety score of 96 out of 100 (Grade A). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was Starbucks Coffee #47593 last inspected?

Starbucks Coffee #47593 was last inspected on March 27, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does Starbucks Coffee #47593 have?

Starbucks Coffee #47593 has 11 total violations across 2 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is Starbucks Coffee #47593 safe to eat at?

Yes, Starbucks Coffee #47593 has an excellent safety record with a score of 96/100. This indicates strong compliance with health and safety standards.

What type of cuisine does Starbucks Coffee #47593 serve?

Starbucks Coffee #47593 serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

Starbucks Coffee #47593

Name: Starbucks Coffee #47593
Address: 6332 N NORTHWEST HWY, Chicago, 60631
Rating: 96

6332 N NORTHWEST HWY, Chicago

Last Inspected: 3/27/2026

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0Excellent

American•Edison Park

Ranked #2 of 8 in Edison ParkBetter than 22% of american restaurants

Stable

6 inspections

Last: Mar 27, 2026

high confidence

Directions Order

Inspections

33%

Clean Rate

1.8

Avg Violations

3 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Pest issues

Evidence of pests found during inspection

SanitationHigh Priority

Equipment or surfaces not properly cleaned/sanitized

Facility condition

Building maintenance or structural issues

Permit/documentationHigh Priority

Administrative or documentation issue

Other violation

Regulatory compliance issue

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-3

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-3 pts

Potential hazards • 5 pts each

Basic

-0 pts

Best practices • 2 pts each

Inspection Timeline

+3 pts

100

Latest

100% weight

2nd

60% weight

100

3rd

30% weight

Real-time Score: 97/100 — This score includes today's freshness penalty and may differ slightly from the displayed score (96/100) which is computed during our regular data sync.

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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6332 N NORTHWEST HWY, Chicago, IL 60631

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Violation Timeline

Jun 2022

2 inspections

1 intermediate

2 basic

Jun

Nov 2023

1 inspections

2 high priority

1 intermediate

3 basic

Dec 2023

1 inspections

Dec

Mar 2026

2 inspections

2 intermediate

Inspection History

6 records on file

2 Complaint Re-Inspection2 Complaint1 Canvass Re-Inspection1 Canvass

Mar 26

Complaint Re-Inspection InspectionLatestCleanPass

No violations

100/100inspection score

Mar 26

Complaint InspectionFail

2 Med

2 total

90/100inspection score

−10 pts

Intermediate (2)

−10 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS−5

Base deductions−10 pts

Dec 23

Canvass Re-Inspection InspectionCleanPass

No violations

100/100inspection score

Nov 23

Canvass InspectionFail

2 High1 Med3 Basic

6 total1 risk factor

64/100inspection score

−31 pts

High Priority (2)

−20 pts

2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATERisk Factor−10
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS (MILK, CREAM, ETC.) ARE PREPARED. INSTRUCTED MUST HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WITH ORGINAL CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.
16FOOD-CONTACT SURFACES: CLEANED & SANITIZED−10
OBSERVED SLIGHT BUILD UP INSIDE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED 5 LIVE SMALL FLIES AT PREP AREA AND 10 LIVE SMALL FLIES AT REAR STORAGE ROOM. INSTRUCTED MANAGER MUST REMOVE ALL FLY ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).

Basic (3)

−6 pts

49NON-FOOD/FOOD CONTACT SURFACES CLEAN−2
OBSERVED FOOD DEBRIS BUILD UP INSIDE ALL SINKS. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ALL SINKS AND MAINTAIN.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED HOLE IN WALL ABOVE MOP SINK. MUST SEAL HOLE IN WALL.
55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FOOD DEBRIS ON WALLS THROUGHOUT PREP AREA AND DISHWASH AREA. MUST CLEAN WALLS AND MAINTAIN.

Base deductions−31 pts

Risk factor bonus (1× +5)−5 pts

Jun 22

Complaint Re-Inspection InspectionPass

1 Basic

1 total

98/100inspection score

−2 pts

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOORS UNCLEAN THROUGHOUT SERVICE AREA UNDER AND BEHIND ALL SMALL REFRIGERATORS. OBSERVE STANDING WATER UNDER CABINET IN SOUTHEAST CORNER OF SERVICE LINE. STANDING WATER NEAR DRIVE THROUGH. REMOVE STANDING WATER AND MAINTAIN ALL FLOORS IN A CLEAN AND DRY CONDITION

Base deductions−2 pts

Jun 22

Complaint InspectionFail

1 Med1 Basic

2 total

93/100inspection score

−7 pts

Intermediate (1)

−5 pts

38INSECTS, RODENTS, & ANIMALS NOT PRESENT−5
OBSERVED APPROXIMATELY 20 SMALL FLIES IN SERVICE AREA OF FACILTY. MUST ELIMINATE ALL SMALL FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A)

Basic (1)

−2 pts

55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN−2
OBSERVED FLOORS UNCLEAN THROUGHOUT SERVICE AREA UNDER AND BEHIND ALL SMALL REFRIGERATORS. OBSERVE STANDING WATER UNDER CABINET IN SOUTHEAST CORNER OF SERVICE LINE. STANDING WATER NEAR DRIVE THROUGH. REMOVE STANDING WATER AND MAINTAIN ALL FLOORS IN A CLEAN AND DRY CONDITION.

Base deductions−7 pts

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Community Safety Reports

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Data source: Chicago CDPH · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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