What is 10-Eleven Food Shop's health inspection score?

10-Eleven Food Shop has a SafeDine safety score of 81 out of 100 (Grade B). This score is calculated from official government health inspection data, factoring in violation severity, recency, and trends.

When was 10-Eleven Food Shop last inspected?

10-Eleven Food Shop was last inspected on March 31, 2026. SafeDine tracks official health department inspections and updates scores automatically.

How many health violations does 10-Eleven Food Shop have?

10-Eleven Food Shop has 16 total violations across 4 inspections on record. Violations are categorized by severity: high priority, intermediate, and basic.

Is 10-Eleven Food Shop safe to eat at?

10-Eleven Food Shop has a good safety record with a score of 81/100. While there are some noted violations, overall compliance is solid.

What type of cuisine does 10-Eleven Food Shop serve?

10-Eleven Food Shop serves American cuisine. Visit their SafeDine page for safety scores, inspection history, and more details.

Official Health Record

10-Eleven Food Shop

Name: 10-Eleven Food Shop
Address: 4337 WASHINGTON ST, Roslindale, 02131
Rating: 81

4337 WASHINGTON ST, Roslindale

Last Inspected: 3/31/2026

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0Good

American

Better than 22% of american restaurants

Stable

4 inspections

Last: Mar 31, 2026

high confidence

Directions Order

Inspections

Clean Rate

Avg Violations

2 months ago

Last Inspected

Top Concerns

Most common issues from recent inspections

Cross-contamination

Raw and cooked foods not properly separated

Temperature control

Food not kept at safe temperatures — risk of bacterial growth

Employee illness

Sick employee handling food — illness transmission risk

Pest issuesHigh Priority

Evidence of pests found during inspection

Facility condition

Building maintenance or structural issues

Score Analysis

How the SafeDine score is calculated

Live Data Feed

Starting Score

100

Total Deductions

-19

Final Score

Impact Breakdown

High Priority

-0 pts

Direct health hazards • 10 pts each

Intermediate

-5 pts

Potential hazards • 5 pts each

Basic

-3 pts

Best practices • 2 pts each

On-site Corrections

+7 pts

Inspection Timeline

0 pts

Latest

100% weight

2nd

60% weight

3rd

30% weight

How scoring works: Every restaurant starts at 100 points. Points are deducted for violations found during inspections.

Recent inspections are weighted more heavily. High priority violations (direct health hazards) have the greatest impact.

Location

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4337 WASHINGTON ST, Roslindale, FL 02131

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Violation Timeline

Oct 2025

2 inspections

2 intermediate

8 basic

Oct

Mar 2026

2 inspections

2 high priority

2 intermediate

2 basic

Inspection History

4 records on file

4 Routine

Mar 26

Routine InspectionLatestHE_Pass

1 High1 Med1 Basic

3 total1 risk factor3 corrected

89/100inspection score

−17 pts

High Priority (1)

−10 pts

590.003/3-101.11-PSafe Unadulterated and Honestly Presented (P)Risk FactorCorrected−10

Intermediate (1)

−5 pts

590.003/3-602.11-PFFood Labels (Pf)Corrected−5

Basic (1)

−2 pts

590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)Corrected−2

Base deductions−17 pts

Risk factor bonus (1× +5)−5 pts

Corrected on-site credit (3 fixed)+9 pts

Mar 26

Routine InspectionHE_Fail

1 High1 Med1 Basic

3 total1 risk factor

78/100inspection score

−17 pts

High Priority (1)

−10 pts

590.003/3-101.11-PSafe Unadulterated and Honestly Presented (P)Risk Factor−10

Intermediate (1)

−5 pts

590.003/3-602.11-PFFood Labels (Pf)−5

Basic (1)

−2 pts

590.003/3-305.11-CFood Storage-Preventing Contamination from the Premises (C)−2

Base deductions−17 pts

Risk factor bonus (1× +5)−5 pts

Oct 25

Routine InspectionHE_Pass

1 Med4 Basic

5 total5 corrected

94/100inspection score

−13 pts

Intermediate (1)

−5 pts

590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)Corrected−5

Basic (4)

−8 pts

590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)Corrected−2
590.006/6-202.15-COuter Openings Protected (C)Corrected−2
590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)Corrected−2
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)Corrected−2

Base deductions−13 pts

Corrected on-site credit (5 fixed)+7 pts

Oct 25

Routine InspectionHE_Fail

1 Med4 Basic

5 total

87/100inspection score

−13 pts

Intermediate (1)

−5 pts

590.002/2-501.11-PFClean-up of Vomiting and Diarrheal Events (Pf)−5

Basic (4)

−8 pts

590.004/4-204.112-CTemperature Measuring Devices-Functionality (C)−2
590.005/5-501.115-CMaintaining Refuse Areas and Enclosures (C)−2
590.006/6-501.11-CRepairing-Premises Structures Attachments and Fixtures-Methods (C)−2
590.006/6-202.15-COuter Openings Protected (C)−2

Base deductions−13 pts

Community Reviews

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Community Safety Reports

No reviewed safety reports. Help keep others safe by reporting any food safety concerns.

Data source: Florida DBPR · Official government inspection records

Grading System

85 – 100
Excellent
70 – 84
Good
Below 70
Fair

About SafeDine Scores

Scores are calculated using official government inspection data. High Priority violations (direct health hazards) have the greatest impact, followed by Intermediate and Basic violations. Community reviews can adjust the score by up to 5 points when 3+ reviews are submitted.

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